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Selection of food at La Cala Restaurant La Manga Club
La Cala Restaurant La Manga Club with view of sea and beach

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Dining at this restaurant perched on the cliffs overlooking the Mediterranean Sea and the picturesque cove that gives it its name is an incomparable experience.  

La Cala's setting is as special as its cuisine:  pure Mediterranean in inspiration and tradition, featuring the finest fish and seafood, as well as local specialities prepared using designated origin products such as Murcia's own renowned Calasparra rice. 

From the typical caldero (rice cooked in a deliciously rich and tasty fish broth) to specialities from land and sea that are sure to impress:  Raf tomatoes with skipjack tuna, char-grilled sardines, traditionally caught red tuna, wild sea bass, tender steaks and milk-reared lamb chops are but a few of the delights on offer.