Le Buffet
Located in the Grand Hyatt La Manga Club Golf & Spa Hotel, this restaurant offers different spaces for different occasions in an elegant and suggestive atmosphere.
THE TERRACE GRILL
A new culinary experience on the best terrace of the Grand Hyatt La Manga Club Golf & Spa Hotel.
Get ready to enjoy grilled cuts of aged meats such as Porterhouse, filet mignon or T-bone. Delight yourself with grilled Mediterranean fish such as sea bream, sardine or octopus or fresh vegetables from the orchards of the Murcia region while enjoying unforgettable summer evenings on our terrace overlooking the golf courses.
Accompany these moments with our selection of local, national and international wines that will further enhance your dining experience.
FOOD MENU >>
Open during the summer evenings from Thursday to Saturday from 7pm to 11pm.
GRAND SUNDAY BRUNCH
Enjoy the variety of the best brunch in the region.
Every Sunday, this restaurant opens its doors for you to enjoy a delicious Brunch from 12.30 to 17.00 h where you can enjoy a wide variety of dishes such as fresh seafood, oysters, red prawns, prawns, langoustines, crayfish or lobster.
For meat lovers there will also be various appetising options such as roast beef and sirloin Wellington, or the exquisite Iberian cured ham.
Desserts also have their space reserved in this brunch, where you can taste from fresh seasonal fruit to a wide variety of chocolates that will delight all diners.
The brunch is enlivened by a jazz band and the entertainment of a magician.
Price per person:
90 € / adult
50 € / child
Includes house beverages.
Open every Sunday, from 12.30 to 17.00 h.
+ Info:
info.lamangaclubresort.grand@hyatt.com
+34 968 33 1234